In 100 g (Grams) of Salmon, red (sockeye), filets with skin, smoked (Alaska Native) there is 0 g of Starch. Change amount

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Starch

Starch is a nutrient present in many other foods. The below table lists foods high in Starch other than Salmon, red (sockeye), filets with skin, smoked (Alaska Native).

Rice, brown, parboiled, dry, UNCLE BEN'S	73.83 g	73.83%
Rice, white, long-grain, precooked or instant, enriched, dry	73.77 g	73.77%
Cornmeal, degermed, enriched, white	73.3 g	73.3%
Cornmeal, degermed, unenriched, white	73.3 g	73.3%
Cornmeal, degermed, enriched, yellow	73.3 g	73.3%
Cornmeal, degermed, unenriched, yellow	73.3 g	73.3%
Snacks, pretzels, hard, plain, salted	72.58 g	72.58%
Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program)	72.51 g	72.51%
Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour	71.9 g	71.9%
RICE-A-RONI, chicken flavor, unprepared	71.6 g	71.6%
Rice and vermicelli mix, rice pilaf flavor, unprepared	71.23 g	71.23%
Potatoes, mashed, dehydrated, flakes without milk, dry form	70.6 g	70.6%
Millet flour	69.88 g	69.88%
Rice and vermicelli mix, beef flavor, unprepared	69.7 g	69.7%
Rice, white, long-grain, parboiled, enriched, dry	68.29 g	68.29%
Rice, white, long-grain, parboiled, unenriched, dry	68.29 g	68.29%
Cereals, corn grits, white, regular and quick, enriched, dry	68.23 g	68.23%
Wheat flour, white (industrial), 9% protein, bleached, enriched	68.01 g	68.01%
Wheat flour, white (industrial), 9% protein, bleached, unenriched	68.01 g	68.01%
Corn flour, whole-grain, blue (harina de maiz morado)	68 g	68%

Salmon, red (sockeye), filets with skin, smoked (Alaska Native)

Salmon, red (sockeye), filets with skin, smoked (Alaska Native) is a type of American Indian Alaska Native Foods. The most significant nutrients in Salmon, red (sockeye), filets with skin, smoked (Alaska Native) are listed below.

Water	23.93 g	23.93%
Energy (calorie)	345 kcal
Energy (joule)	1445 kJ
Protein	60.62 g	60.62%
Total lipid (fat)	11.43 g	11.43%
Ash	6.19 g	6.19%
Carbohydrate, by difference	0 g
Fiber, total dietary	0 g
Sugars, total	0 g
Sucrose	0 g
Glucose (dextrose)	0 g
Fructose	0 g
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	0 g
Calcium, Ca	58 mg	0.06%
Iron, Fe	1.06 mg
Magnesium, Mg	58 mg	0.06%
Phosphorus, P	650 mg	0.65%

Nutrients in Salmon, red (sockeye), filets with skin, smoked (Alaska Native)